Message From Steve


I’m super excited that you are here!

My name is Steve – I’m the Founder and CEO of Rasa Royal — the person who produce the ingredient that you just bought up for.

I want to officially welcome you to the family!

Seriously… to me, you’re not just a buyer for our ingredients.

It’s bigger than that.

You are part of a community of F&B who want to constantly get better at turning your products into profit for your businesses.

I was in Retail Chain Business for the over the past 10 years, Passion is one of the important key for us to succeed.

Over the next few months, my team and I will share some powerful tips and strategies to help you level up your retail business, production and so-on, its a experiences sharing on our Rasa Royal Newsletter.

Just want to let you know that you are in the right place for not only purchase your ingredient from us.

We’ll dive into specific strategies, ingredient sharing, business 101, in future emails…

Please get yourself Subscribe for our E-Newsletter!

See you there yahhhh~

Steve, CEO - RR Retail Sdn Bhd
Rasa Royal Edible Gold Foil

Rasa Royal Edible Gold Foil

Product Usage:
  • Apply on food surface such as lamb steak etc.
  • Apply on dessert such as macaroon, soft ice cream etc
  • Apply on art piece with special tools required such as special designed glue, gold foil brush.
  • Apply on Buddha statue with special tools required such as gold foil brush.
Shelf Life:No shelf life, just keep and dry and clean place.
  • Seal and pack in plastic bag

How To Use?

There’s many application to apply Edible Gold Foil. In order to increase your successful rate:

  1. Get Bamboo Tweezer or Gold Foil Brush ( specially design for gold foil, its different with outside normal brush )
  2. Do not breath too heavy or directly on the gold foil
  3. Always Patience
  4. Make sure your environment are silent and quite.

Application Video

More Info & Usage